In an effort to stop throwing out so much food, I jazzed up some leftovers for breakfast this morning. I heated up some stir-fried veggie rice, added some cashews (after pan-roasting them briefly), and an egg; it turned out pretty good!

Photo of a left over stir-fried rice with cashews and egg

Savory breakfast

As my partner’s grandmother’s grandmother used to say: “waste not, want not."

Note: This post is from my old site and was ported over into Micro.Blog when I consolidated from two sites into one. All of the migrated posts can be found here.